Summer is finally upon us and with the warm weather comes the bounty of summer fruit and vegetables. Our version of summer berry cobbler is a great way to use up any berries laying around in your refrigerator or freezer and it will definitely impress your friends and family as … Read more
We are thrilled and delighted to have Nick Caplice as our new breakfast chef at the Captain Freeman Inn. Nick brings a wealth of experience having tenured under 3 Best Chefs of America, including Anthony Silvestri of the Ocean House Restaurant, Toby Hill of Pain D”Avignon Bistro and Bakery and … Read more
I am so tickled with this new mission to find new recipes. We are having so much fun! This weekend we added a new twist to our repertoire of menu options. We just hired a new chef to cook for the Captain Freeman. Esperanza comes to us with a wealth … Read more
Almond-Crusted French Toast served with Strawberries and Hickory Smoked Bacon Everyone loves a good French Toast and today’s version was a huge success! I especially like to use Challah bread as it really absorbs the custard creating an eggy, sweet old fashion favorite. Crunchy almonds, fresh strawberries and fragrant orange … Read more
I love to prepare breakfasts for our two Cape Cod bed and breakfasts, Brewster by the Sea and the Captain Freeman Inn. This Sunday our guests staying at the Captain Freeman enjoyed the following menu: Warm Cheese Puffs with Coffee and Tea Fresh Squeezed Orange Juice or our specialty drink-“the … Read more
My mind cannot stop thinking about breakfast foods…….I actually fall asleep and wake up thinking about all the new recipes. Our winter guests staying at our Cape Cod Bed and Breakfast, the Captain Freeman Inn and Brewster by the Sea Inn and Spa have all been such good sports and … Read more
We are on a quest to find 14 new breakfasts to serve at our Cape Cod bed and breakfast, Brewster by the Sea and Captain Freeman. This morning was day 2 and I was delighted with the results. We have a lovely couple staying with us at the Captain Freeman, … Read more
by Donna Cain, Innkeeper and owner I have always loved breakfast with fond memories of my mom’s breakfast on Saturday and Sunday. It was such a special time for our family to gather and not be hurried! When we purchased Brewster by the Sea Inn and Spa I was so … Read more
