Forbes Magazine recommends the Captain Freeman Inn Cooking School as one of the best in New England

written by Donna Cain, Innkeeper and owner Annie Fitzsimmons, travel writer for the Forbes magazine recently wrote an article on Cooking Schools in New England. The Captain Freeman Inn was chosen as one of the two best hotel cooking schools for this area. Annie feels that “the most popular lifelong … Read more

Winter in Provence cooking school at the Captain Freeman

by Donna Cain, Innkeeper/Owner We had a special treat this weekend with our professional chef, Carol Edmondson, conducting our Winter in Provence cooking school at the beautiful Captain Freeman Inn. Our theme this year is “Small Plates- Big Flavors”  which falls in line with my New Year’s resolution to not … Read more

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