Keepin’ it local”ish”

    by Heather Puffer While Mother Nature continues to bring on summer here in New England, she was pretty angry out on the West Coast and made her presence known with a 6.0 quake that rocked Napa Valley last week. While reading and watching the news, I was reminded … Read more

Cooking fresh, local and fun

By Chef Carol Edmondson – Cape Cod Culinary This cooking school season is shaping up to be an exploration of fresh local ingredients with a warm and inviting sensibility. What could be more warm and inviting than homemade breads, soups and stews from around the Mediterranean. We begin in November … Read more

French Mediteranean Cooking on Cape Cod

This past weekend we sampled Avignon in the heart of Provence, true French country cuisine, at the Captain Freeman Inn. Our cooking schools have been a wonderful success this winter where we combine a relaxed two night stay on Cape Cod with delicious food and lively conversations. The cooking school … Read more

Select Registry, Cape Cod Chamber, AIHP
PackagesThe whales are here and our Frolicking with Whales package is a great way to see these magnificent creatures close up!

Join our Newsletter

Do NOT follow this link or you will be banned from the site!